Indulge in the rich taste of butterscotch, perfectly paired with smooth white chocolate. This buttery and decadent cake is crafted to add sweetness and charm to every birthday celebration
Care Instructions
Cream cakes must be refrigerated.
Fondant cakes should be kept in a cool, air-conditioned space—avoid the fridge.
Bring the cake to room temperature before serving for best taste.
Use a serrated knife for clean slices.
Decorative elements may contain toothpicks or wires—remove before serving, especially to kids.
Consume the cake within 24 hours for best freshness.
Always keep the cake flat and away from direct heat
SKU Number
9727670CA
Note
The icing, design of the cake may vary from the image depending upon local availability.