New Year Rasmalai Pista Cake

New Year magic takes a creamy, saffron-kissed turn with a cake that tastes as joyful as it looks. Silky rasmalai rests on top, soaking the soft layers beneath with its rich, nostalgic charm. A gentle yellow drip adds brightness, while pistachio bits and rose petals lift every bite with a hint of celebration. The golden topper brings the final flourish, turning dessert into a moment of pure anticipation. Perfect for New Year’s parties, midnight countdowns, family gatherings, or gifting someone a sweet beginning as they step into the year ahead.