Pristinely beautiful and delicious, this cake is the ultimate indulgence. This gorgeous cake is a vision in white, enveloped in a silky vanilla cream frosting that's as light as a cloud. The cake itself is a masterpiece, with layers of delicate vanilla sponge that are filled with smooth and creamy vanilla cream. But what really sets this cake apart are the juicy chunks of pineapple that are nestled in between the layers, adding a burst of tropical flavor to each bite. The dollops of vanilla cream and sweet cherries on top are the perfect finishing touch to this heavenly cake.
Care Instructions
Cream cakes must be refrigerated.
Fondant cakes should be kept in a cool, air-conditioned space—avoid the fridge.
Bring the cake to room temperature before serving for best taste.
Use a serrated knife for clean slices.
Decorative elements may contain toothpicks or wires—remove before serving, especially to kids.
Consume the cake within 24 hours for best freshness.
Always keep the cake flat and away from direct heat
SKU Number
9839940CA
Note
The icing, design of the cake may vary from the image depending upon local availability.