A charming chocolate cake designed to capture hearts, with soft white cream rosettes on top and playful red fondant hearts scattered across. The black fondant heartbeat line, ending in a red heart, creates a striking, romantic touch. The velvety chocolate flavour complements the sweet design, making it an ideal choice for any celebration of love. Whether it’s Valentine’s Day, an anniversary, or simply a gesture of affection, this cake adds sweetness and romance to every occasion.
Care Instructions
Cream cakes must be refrigerated.
Fondant cakes should be kept in a cool, air-conditioned space—avoid the fridge.
Bring the cake to room temperature before serving for best taste.
Use a serrated knife for clean slices.
Decorative elements may contain toothpicks or wires—remove before serving, especially to kids.
Consume the cake within 24 hours for best freshness.
Always keep the cake flat and away from direct heat
SKU Number
9715330CA
Note
The icing, design of the cake may vary from the image depending upon local availability.